Detection of disease with the palm of the hand

Meet again in the article are always healthy house to discuss health tips and treatment with natural treatments (herbal). From the author apologize for some time is not up to date in because many tasks outside the off line that must be resolved. continue discussion of the previous detection of disease through the palm of the hand, so this time the author will explore how to identify lung diseases through the palm with its characteristics and how to treat using methods well-known herbal treatment is safe and without side effects to we body. Directly course description as follows:
> Lung Disease

The first do is stretch out both hands and make relax possible, because this is very important because if our hands in tense circumstances it will be difficult to detect diseases we may suffer.
A second look at each one of your fingers carefully and thoroughly and begin to see the palms and shape changes at your fingertips.
The third is to determine whether we really have the disease and to find out if we have a disruption in our lungs is that you watch your fingers, especially the little finger, whether straight or crooked, if that happens is crooked then you must be careful because it is characteristic from your lungs impaired.

How-treatment
Many ways to treat if you experience interference on your lungs with a medical where you can have in this photo rongten to ensure that you are experiencing interference on your lungs, then you are required to take the medicine for 6 consecutive months and there should be no pause as if the day does not drink then have to start over from scratch. And maybe what happens is the side effects of consuming drugs are constantly there.
It is recommended here is a method that has been well-known herbal treatment is safe and without side effects for our bodies. Perhaps this method has not so you know but actually this herbal treatment methods there are already more than 14 centuries ago.
One herb that can be used in dealing with the lung disorder is SPIRULINA, RADIX CAPSUL and COSCINIUM.
As for how its use is taking spirulina radix capsul and coscinium 3 times a day 2 capsul for 3 months and you can see the results.

Similarly, the discussion this time we hope you can take advantage of this explanation . And we also look forward hopefully and well-known herbal treatment method centuries

ago.

Disease detection with the flat finger

Many ways are known to us in detecting a disease that attacks a person. Generally in medicine using a variety of ways, technology, and so on. And indeed result in the can is correct and there is no element of disease detection also deception .Any someone just by looking at this post. Try to help you to be able to detect disease as early may you suffer without having to go to the hospital and do a lot checks and the price is very expensive. Even after getting caught the disease, you had to pay more money in again to cure the diseases that we suffer. So on this occasion we will try to explain the detection of a disease by using the palm of the hand fingers.
These methods make use of palm, fingers and palms of colors that exist in hans.Because was just using the three characteristics above, we can detect an illness and how to treat with appropriate medication with the disease
1. Kidney
How to detect that your kidneys are in trouble is very easy: first of all stretched palms with slightly relaxed and relax and let's start
First of all look at our fingers one by one and if we are wrinkled fingers, especially at the bottom knuckle wrinkles look then we can be careful, because that traits that your kidneys are in trouble
The easiest treatment is to drink water and avoid white-colored drink, smoke and drink stamina enhancer.
As well as for treatment there are some herbs that are suitable and have been peeled in my previous post.
Herbs recommended for kidney disease is
malac, spirulina, herbal tea and honey
The recommended dosage is:
Malac 3x3 tablets per day
Spirulina 3x3 tablets per day
2 herbal tea bags
Honey can be taken daily
Thus this little explanation from us, and wait hopefully useful health tips healthy only in the house ...

Garlic herbs to maintain healthy digestion

Garlic is a fruit used for medical purposes. Garlic has great medicinal properties, because it contains elements of volatile oils and elements of sulfate.

The history of garlic has been going on for ages, referring to 3,000 years BC. This fruit has been used by the Babylonians Nations as well as medicinal food. Similarly, Greeks and Ancient Egyptians. The Greeks refer to it as 'antidote'.

Seeing this plant an important role in terms of medical science, then in several medical reference books mentioned about the efficacy of these medicinal plants. Assembled in the following description.

15 Benefits of Garlic

1. Stimulates digestion.
2. Cleaning the hull.
3. Stopping diarrhea caused by microbes.
4. Stopping dysentery.
5. Beneficial to the nerves.
6. Avoid decay in the stomach.
7. If mixed with milk that has been acidified, then it could be used to remove kidney stones and relieve kidney pain.
8. Relieve shortness of breath and itching. That is by way of making drink garlic with 2 tablespoons dark honey and garlic is peeled and milled and then allowed between 2-3 hours. 1 tablespoon herb is drunk at the time began to cough.
9. Treat diseases such as respiratory tract caused by whooping cough. It could also be given to the children about 10-12 drops of garlic water is mixed with lemon, give it every 4 hours.
10. Maintaining and keeping blood pressure, activate the motion of the heart, stimulating blood circulation and to treat hardening of the arteries.
11. Garlic, parsley, olive oil and lemon juice can be used to destroy kidney stones.
12. Garlic also has softening properties. It is therefore commonly used to treat constipation.
13. Recently the garlic they put out a drug called aniodul inserted into the capsule and sealed in order to easily consumed to treat typhoid.
14. Garlic oil is volatile and the water has properties to kill various types of microbes that cause some diseases. Even more influential than the onion.
15. Garlic can also kill worms in children's stomachs and cleanses the stomach. Therefore, it is advisable to give one glass of milk to children in the morning. Followed by heating up a few grains of garlic in boiling water and give it to children as a laxative. It was shown to kill worms that come out with feces.

Various facts about garlic

In 1918 was the year that gripped the British nation. At that time thousands of people have died because of the spread of influenza illness. That said, there was an elderly woman whose age has reached more than 100 years. He has one big idea, which include garlic in the food consumed by the family. In fact, he and his family dare to chew raw garlic. The result, the outbreak was not until the attack one of his family.
A Professor of German, Han Ruaiter, has conducted several experiments by putting some garlic oil in the food consumed by the volunteers. From the experiment he found that the oil or cholesterol levels that exist in their blood suffered a spectacular decline compared to those who eat regular cheese and butter mixed with garlic oil without it. Changes that occur continuously for about 4 weeks. They consumed cheese containing 3 kg of fresh garlic. Prof. Ruaiter stated, "Savor the garlic not only cleans the blood of the elements of fat, but also able to kill some bacteria, among which is the bacterium tuberculosis and diphtheria. As garlic is much better than the penicillin used by the people.
In 1995, influenza also attacked the Soviet Union. Then the government took a policy to distribute approximately 500 tons of garlic. The doctors there recommend that everyone eat garlic to protect themselves from disease.
In 1973, influenza has struck the UK and most European countries. Apparently the Italians were the least affected by this disease. That's because they are accustomed to eating garlic.

Dates, herb-rich desert fruit for health benefits

this time in the healthy house will explain more about herbal medicine and this time with one type of fruit peel is very good in consumption and also good for fruit .Dan this special is the "DATES"
all kinds of dates in general, let alone both of madinah.jenis dried dates are very good for healing heart disease.
And in some explanation is called that uses seven dates have outstanding virtues.
Dates according to the understanding which has the Latin name Dactilifera Phoenix has been known since paleolithic times. Dates is a kind of palm plants are widely grown in the Arabian Peninsula and some people think of dates only live in the desert. But in other areas that have high enough levels of drought, can also live dates. Now, the fruit that tastes sweet to be the mainstay of agricultural commodities which sells for sale by the Arabs, Africans and even China.

According to Prof. Dr. Ali Khomsan, MS. Dates contain vital nutrients for the body. "At least sugar (glucose) into the main components of the composition reaches 50% of the entire content of the fruit" he said. Professor of IPB is also said abortion is greater than other fruits which only reaches 20-30% only.

On the dates that are still soft (ripe on the tree and not dried) sugar content of about 60%. While the dates that have been dried implies quite high, around 70%. Sugar content in the palm has a poor absorption, about 45-50 minutes so the time for processing the nutrients delivered into the blood to be quite long.

Fruit desert also contains various vitamins needed by the body. Vitamin A, thiamin, riboflavin, iron, vitamin B is in a date. Riboflavin and niacin for example, will help release energy from food, while thiamin helps release energy from carbohydrates. Vitamin A and niacin plays a role in forming and maintaining healthy skin. Thiamin is important for nerve cells, while niacin maintain normal nerve function.

Minerals are also very commonly found in dates. Magnesium and potassium at least in sufficient quantities can be counted on to help the body get better performance. "Many also contained fibers like any other fruit," said Prof. Ali. According to him, the fiber can make good digestion. The content of dates makes the intestines become soft and activate it so naturally one's easy to defecate.
The nutrient content in dates are: Nutrition: Water 22:50 g, 275 cal Energy, Energy 1151 kj, Protein 1.97 g, 0.45 g fat, 73.51 g Carbohydrates, Fiber 7.5 g, 1.58 g Ash .

Minerals: Calcium, Ca 32 mg, Iron, Fe 1.15 mg, Magnesium, Mg 35 mg, Phosphorus, P 40 mg, Potassium, K 652 mg, Sodium, Na 3 mg, Zinc, Zn 0.29 mg, Copper , Cu 0.288 mg Manganese, Mn 0.298 mg, Selenium, Se mcg 1.9.

Vitamins: Thiamin 0.090 mg Riboflavin 0.100 mg Niacin 2.200 mg, 0.780 mg Pantothenic, Vitamin B-6 0.192 mg, Folate 13 mcg, Folate, food 13 mcg, Vitamin A, 50 IU, Vitamin A, RE 5 mcg_RE, Vitamin E 0.100 mg_ATE.

And explanation of the lid are the various benefits of dates that can be describe as follows:
1. If eaten without removing the skin, can digestion and prevent intestinal inflammation.
2. For lactating women, iron and calcium content in dates can increase the quantity of milk.
3. Dates also play a role helping the formation of blood and bone marrow for babies who are breastfed.
4. Dates are believed to provide additional energy for pregnant women.
5. According to the research, palm juice can strengthen the veins of the uterus, making childbirth easier. Also reduce bleeding during labor and strengthen the organs of the uterus.
6.said, babies who are breastfed mothers who eat dates, will grow into a smart boy.
7.Very good to deal with the problem of constipation, muscle weakness, fatigue, stress and fatigue.
8.Helps strengthen memory.
9.Arab women believe dates can smooth the skin. Usually with a mixture of other ingredients used as a complementary cosmetic beauty.
10.Potassium contained in dates can reduce the risk of stroke and high blood.
For patients with cough, its sugar content can relieve itching in the throat, as well as stop the cough.
12.Date palm juice is also efficacious in reducing disease insomnia.
13.Dates can increase appetite and sexual.
14.Iron and carbohydrate contained good enough for patients with anemia and chronic lethargy.
15.Have contributed to keep warm and improve brain power.

Honey and its benefits for diabetes

Honey as a drink which is very beneficial for health in recent years has mushroomed in the community. As part of Healthy house, drinks are promoted by Muhammad sallallaahu 'alaihi wasallam is truly magical and nutritious treat various diseases. But there are few obstacles, whether honey is safe for consumption by people with the disease diabetes (Diabetes)? Is not honey that tastes "sweet" is precisely to improve blood sugar levels? This article hopefully will help you ..

In The Journal of Medical Food in 2004, Waili NS reported research on the effects of honey on plasma glucose, C-reactive protein (CRP), and blood lipids in healthy individuals, patients with diabetes, and the excess lipid.

Diabetes Mellitus (DM) or diabetes occurs due to a disturbance in the pancreas that produce insulin. Though insulin is needed to enter the blood glucose into cells. With this state of the blood glucose levels in people with diabetes is very high.

Research by Waili and his friends showed some results. First, in healthy people, it turns ordinary sugar (dekstose) increased plasma glucose levels 52% in the first hour and 3% in two hours, while the original honey increases plasma glucose levels of 14% in the first hour and 10% in two hours. It can be concluded that honey is only slightly improving blood sugar levels compared to other sugars. Second, ordinary sugar and artificial honey also increase triglyceride levels, whereas the original honey lowers triglycerides and increase levels of good cholesterol (HDL). Third, the honey is consumed during the 25 days it lowers total cholesterol and bad cholesterol (LDL) and increase good cholesterol (HDL).

In diabetic patients, honey can lower total cholesterol, LDL and CRP. Honey can be used as an alternative sweetener because in addition to a better metabolism, may also increase levels of insulin than sucrose.

From these studies, it appears that honey can reduce blood glucose levels and reduce the risk of heart disease in diabetic patients thereby replacing sweetened with raw honey (raw honey) provides many advantages.

In China, has marketed a product combination of pollen and propolis Fengzhen claimed its researchers can control blood sugar and fat. In addition, these drugs can be said also relaxes blood vessels, improving circulation to prevent complications of diabetes. The same researchers also succeeded in proving the effects of propolis in treating diabetes mellitus as well as other traditional therapies, but more rapidly in lowering blood sugar levels. Also propolis member good effect in diabetic patients with disorders of gingivitis and fungi in the mouth.

Honey is rich in complex carbohydrates and peptides that require enzymatic process that can be burned as energy. This makes honey a type of sugar "slow burn" or have a low glycemic index is not burdensome to insulin. However, some honey has a glycemic index is sufficiently large so consider what type of honey is most suitable for diabetes and cholesterol disorders.

HERB FOR HEALTH (TUMERIC)

If in the definition of herbal medicine is explained a lot about the kinds of herbs, then the next we will discuss herbs for health because it is based on expert research on many diseases that can cure with herbs without using chemicals
And this time the discussion was "saffron transform and brain health"
and explanation as follows:...

Turmeric not only flavor the dish and bring the aroma of savory and seductive colors. A new finding reveals the benefits of turmeric for the brain.

Turmeric not only adds flavor to foods, but also beneficial to brain health. The researchers found that the spices are commonly used as spices may contain compounds that may help prevent nerve disease.

Lots of drugs derived from nature. Such as aspirin and quinine, both derived from the bark of trees, while digitalis, cardiovascular medicine, derived from the flowers. Researcher Dave Schubert of the Salk Institute in San Diego examined the turmeric, a spice commonly used, especially in South Asia and Southeast Asia, including Indonesia.


\ "If you look at the epidemiology of Alzheimer's in India, and compared with other countries, India has a rate of Alzheimer's are much lower compared to other countries, \" said Schubert.

Curcumin is believed to give protection to the brain. Curcumin is believed to give protection to the brain.

He and other researchers believe one reason is to consume turmeric may have a protective effect on the brain and nervous system. This allegation is not easy to prove, but Schubert began by examining some of the compounds of spices. He found that at least one compound, curcumin, has the effect protect the brain cells of laboratory animals with neurological injury.

Curcumin did not directly work on the brain, but rather to protect some parts of the body, how typical of medicines derived from nature.

\ "Turmeric is an antioxidant, prevents inflammation, \" said Schubert. \ "So, maybe turmeric does not necessarily indicate the effect, but rather are additive or indirect impact. \"

Schubert believes may curcumin from turmeric and other compounds can be used to actually protect the brain from traumatic brain injury, stroke or even Alzheimer's.

\ "The idea is to give drugs such as curcumin or the other before the people affected by concussion and other injuries, and drugs that might prevent or reduce the effects of those cuts, \" said Schubert. \ "So prevention is certainly a major aspect. \"

Schubert has been working with a number of scientists in several laboratories, and they have several research papers that have been published. He tried to interest the pharmaceutical industry and the military to be invited to cooperate in creating drugs from turmeric. Meanwhile, he said, certainly does not hurt to keep adding saffron in your cooking.

Olive oil herb that many benefits for health

After a vacuum for some time, this time the author will continue the discussion on herbal remedies and on this occasion will be discussed regarding the "usefulness of olive oil for health"
one herb that is known is olive oil based on research by experts, concluded that Olive oil has many properties that prevent stroke and describes their Elderly people who consume olive oil have a lower risk of stroke than those who do not consume it, say some researchers, in a study released on Wednesday (15 / 6) in the United States.

Some of the scientists at the National Institute of Health and Medical Research in Bordeaux, France, followed a 7625 French people aged 65 years and over, from three major cities - Bordeaux, Dijon and Montpellier - for 5 years.

During the study, there were 148 people who had a stroke. The object of research was divided into several groups according to their actions using olive oil, ranging from people who do not use it at all until they are used in serving food, cooking and making bread.


When the researchers adjusted for various factors such as body weight, physical activity and diet as a whole, they found their so-called olive oil users "intensive" has a 41 percent lower risk of stroke compared with those who never consume olive oil.

"Our research shows a new series of food advice should be issued to prevent strokes in people aged 65 years and over," said study author, Cecilia Samieri, as reported by AFP.

Meanwhile Dr. Nikolaos Scarmeas, a neurologist at Columbia University Medical Center in New York who wrote an editorial published with the study, said "We need to remember this is an observational study."

The study found an association between the use of olive oil by humans and stroke risk they face, said Scarmeas told Reuters Health, which monitored ANTARA here on Thursday. But, he said, it does not necessarily translate into causality.

"People who consume olive oil may be very different from people who do not use it," said Scarmeas. Users olive oil, for example, may have a higher income, better overall eating or exercising more frequently than those who never consume olive oil.

Researchers in the new study, led by Cecilia Samieri, trying to account for those differences. And once they do,olive oil still shown to have ties to a lower risk of stroke.

But Scarmeas said that was unlikely to fully account for all the variables. What is needed, he says, is a clinical trial, the subjects were randomly assigned to use olive oil or not, and then followed its development from time to time to see who had a stroke.

Such a clinical trial is seen as the "gold standard" of medical evidence.

"Stroke is common among the elderly, and olive oil would be an easy and inexpensive way to help prevent it," said Cecilia Samieri.

The findings are published in the media journal of the American Academy of Neurology, "Neurology".

As is known, olive oil is one of the alternative drugs recommended in Islam.