Tuesday, April 9, 2013

Best Fruit a Complement Breakfast

For a complete breakfast menu, fresh fruit is the right choice. Fruits are rich in fiber, vitamins and minerals to supplement your intake of protein and carbohydrates and other breakfast menu. More effective when eaten fresh.

Healthy breakfast should contain fruits or vegetables, lean protein, dairy and grains. Fruit is one component of a healthy breakfast because it contains vitamins, minerals, water and fiber.
Fiber helps slow the digestive process, so you fuller for longer. Vitamins and minerals play a role in the metabolism of your daily energy.
If you are looking for a practical as well as a glut of fruit for breakfast, a banana is a fruit that right. Bananas contain natural sugars, sucrose, fructose and glucose. Together these three fiber and natural sugars, bananas can boost energy quickly.
Research proves, by devouring two bananas, you get enough energy to exercise for 90 minutes. Bananas are also rich in potassium. Feasting medium banana can meet 10% of daily potassium needs.
Moreover, the content of vitamin B6 in bananas plays an important role to maintain the function of the nervous system. Fiber in bananas also can facilitate the digestive tract, preventing diabetes, cardiovascular problems to overcome.
In addition to bananas, you can also devour an apple for breakfast, because it turns out the apple has the nutrients that are not necessarily owned by the fruit of another. Eating apples turned out to correlate with a reduced risk of heart disease, and stroke incidence.
Apples also contain flavonoids which can act as anti-oxidants. In addition, Apple also has a low glycemic index, so it's great to keep your blood sugar levels.
For you are diabetic, do not be afraid to devour an apple at breakfast. Research American Journal of Clinical Nutrition in 2012 found that apples proven to reduce the risk of type 2 diabetes because they contain a type of antioxidant anthocyanins.
Although good fruit for breakfast, but only eat fruit at breakfast just does not make satiety last long. To get a long-lasting energy, you need protein and fat from foods other than fruits. It should be noted, eating fruits alone can lead to loss of energy and make your blood sugar go up drastically.

Monday, April 8, 2013

Healthy And Balanced Diet For Teens

Many teens are picky about food. Do not like vegetables and just want to eat certain foods. In fact, they need adequate nutrition in order to keep his body healthy. Therefore, parents need to help implement healthy balanced menu.

A nutrition editor youth ministry guidelines provide a solution to overcome the diets of adolescents to be more healthy. Following the implementation of a healthy diet:

1. Compulsory Breakfast 

Teens most often no breakfast. A research shows, often no breakfast can shorten memory and mood can quickly change. The breakfast menu is practically like whole wheat bread with peanut butter, eggs, or a glass of milk could be the right choice.

2. Do not Keep Snacks in the Drawer

Most teenagers do not feel satisfied with the lunch menu at school. And they still want snacks like crisps and fizzy drinks that are stored in his desk drawer. If you do not want to be fat avoid this bad habit.
 
3. Sandwiches for Supper
 

When you're dieting, a low calorie sandwich could be a choice dinner menu. This dish can be made practical in the home. Contents of wheat bread with lettuce, sliced ​​tomatoes, onions and cheese.

4. Fruit and Vegetable Salad 
For a snack menu, the teens can consume fruit salad or vegetable salad. In addition to the high fiber content, one fruit or vegetable salad can also increase the caloric needs for its activities. 
 

5. Do not Eat Too Much 
Amidst the dense activity, caloric needs teens definitely higher. But that does not mean to eat in a portion of a lot that caloric needs are met. So as not to get fat, healthy diet everyday would be made.

Saturday, April 6, 2013

Diet Safe, Easy, and Effective With Bananas

Bananas contain enzymes that can speed up the process of digestion, resulting in weight loss.
One type of diet that is quite popular in Japan today is 'banana diet'. Why named so? Because this diet only requires people to eat a banana and a glass of water in the morning. The rest of them may eat any food at lunch and dinner. Easy is not it?
Even so, like how to diet in general, the actors 'banana diet' also has restrictions. They should not eat sugary foods and too much sugar. Snacks should only be eaten once a day. Desserts at dinner is also prohibited. In addition, they should only be eaten before eight o'clock.
Bananas are good for your diet. Because it is a complex carbohydrate that is very easy digestible carbohydrate type body.
Below are some steps you can do in the banana diet to follow:
First, breakfast 1 ripe banana, not cooked, not mixed with anything. Should eat 3 bananas for it does not make you a glut.
Second, eat a normal lunch and dinner portions.
Third, drink only 1 cup whenever you are thirsty.
Fourth, be snacking around 3 pm and is strongly discouraged consumption of high sugar snacks.
Fifth, to sleep before 12 o'clock at night.
Sixth, add more exercise portion than usual.
Although nutritious and low calorie (only contains 72-135 calories), bananas do not have a special ability to lose weight. Better combine banana with low-fat yogurt (150 calories and 12 grams of protein) for a delicious nutritious breakfast. The most important of the diet is, the calories you consume should be balanced with calories you burn.

Friday, April 5, 2013

World Attention On a Vegetarian Diet

A vegetarian diet has been proven to make the body more healthy until smooth skin. Search for information about the vegan diet is increasing, and some data suggest declining meat consumption while increasing vegetarian products.
 
A vegetarian diet starts many consider the world as some important figures stating the benefits of a good diet.


Evidence of a vegetarian diet began to attract the attention of the world, tracked by Google Trends with high information sought about the vegan diet is much higher than before.

The search for the word 'vegan' from 2005 until 2013 continued to increase. In March this year, the search for the information that shows the number 100.

Not only that, a study conducted in 2012 by Harris Interactive from the Vegetarian Resource Group interviewed 1,010 adults from across the United States via telephone. Found 2.5% of the participants claimed vegetarian. This figure increased from the year 2009 which amounted to only 1 percent.

Although the results are not increased dramatically, but saw an increase in the number of vegetarians has doubled in just over 3 years.

Meat consumption in the United States also recognized tends to decrease. According to the observations of the United States Department of Agriculture, beef and poultry meat consumption decreased to 12.2 percent in 2012 compared to 2007.

Decline in beef consumption has occurred during a period of 20 years, even much higher chicken consumption over the past five years.

Coupled with horse meat scandal in beef products in the UK make people think twice before buying meat products. This led to increased sales of vegetarian products.

Wednesday, April 3, 2013

6 Types of Healthy Oils Besides Olive Oil

Many ways we can do to implement a healthy lifestyle. One of them is the selection of the right oils when cooking. The most famous is the olive oil and always be the healthiest option among other oils. But apart from that there are several types of oil that could be an option as it varies during cooking, to replace coconut or palm oils tend to be less good for your health.  
Here are 6 types of oil in question:

1. Canola Oil 
The oil derived from the seeds of similar flowers contain 1.3 grams of omega-3 fatty acids in any one teaspoon. Levels of heart-healthy fats that are 12 times more than olive oil. Canola oil is also one of the lowest levels of saturated fat. Oil usually packed in 200-350 ml bottle size can be for sauteing or added to the cake batter instead of butter or margarine.

2. Almond Oil 

Almond oil is rich in vitamin E. One teaspoon can meet 1/4 of the daily requirement of vitamin E. According to diet experts in Canada, Nicole Springle, vitamin E for antioxidant benefits, increase endurance and reduce inflammation. Use almond oil to make a cake, whole wheat bread or a dip for a bit for sauteing.

3. Grape Seed Oil 
According to a study published in the journal Neurology, grape seed oil contains a lot of vitamin E and oleic acid. That is the type of fatty acids that help reduce the risk of stroke by 73 percent. This oil is best used for baking and frying.

4. Avocado Oil 

Avocado oil has a mild flavor and like butter. Rich in unsaturated fat that helps lower bad cholesterol. Oil from the fruit also contains lutein, an antioxidant that merit improve eye health. Use this oil to fry or used as a salad dressing.

5. Sesame Oil 

Aside from being able to give flavor to savory dishes, sesame oil also contains monounsaturated fatty acids and double heart-healthy. Still there is one more benefit, which helps to lower high blood pressure due to antioxidant called lignans. Sesame oil is best used to stir and mix grill sauce.

6. Oil Nuts Walnuts 

Often called walnut oil, which has a slightly bitter taste is the best source of alpha-linolenic acid (ALA), a type of omega-3 fats. ALA may help reduce the risk of type 2 diabetes by 21 percent, according to a study published in The American Journal of Clinical Nutrition. Walnut oil fit for a spread of grilled fish, grilled vegetables and pasta sauces.

Tuesday, April 2, 2013

4 Things Cause Weight Gain When Dieting

Shown with the ideal body shape must be dream woman. With great effort, the women were on a diet to lose weight. However, the effect of which appears on the contrary, weight gain.A UK study revealed that one third of women who diet experienced a surge in weight up to two pounds. This is certainly contrary to the goals and desires. To be successful diet, known triggers weight gain, so you can avoid it. 
1.Not balanced

The survey in the UK found that women began to lose weight at the age of 15-20 years. On average, as reported by Health News, they regularly lose weight three to five times a year. That is, the conditions for raising the yo-yo effect, or body weight up and down is not stable.It can make a slow metabolism, causing an imbalance. For example, you just linger withstand hunger. Then fill the stomach with unhealthy processed food or junk food. The result obtained is not nutrition, but fat.

2.Not mentally strong


When going to lose weight, the main thing is a matter of belief. If you can believe a diet with all forms of "temptation" delicious food, you'll smoothly through it. However, when you have failed a day to eat good food in large quantities, usually tend to go back to old habits.When this happens, ask yourself when eating large meals. For example, if you eat as a form of happiness, comfort, or to reduce anxiety? If hungry, it means you have to get the proper intake, not vice versa.

3.Consumption of food that is not favored


This is one of the recommended dietary misleading. Because, when undergoing the process of weight loss, you do not need to eat foods require no favors.That's because it can lead you to hate it and think of food as a "torture". If this happens, the body will increase stress hormones and bring the desire to eat a huge favor

4.Unequal portions


Diet is literally eating a balanced way. That is, what foods you should, if you still pay attention to eating. A survey revealed that the average diet they can not resist chocolate, potato chips, cheese, and bread.For example, at dinner, you should avoid foods that contain carbohydrates and high in fat. Switch to fresh green vegetables and foods high in protein.

Sunday, March 31, 2013

6 Healthy Snacks For a Diet Program

A lot of people asking about snack healthy and safe for consumption. So there must be a proper direction to show what a healthy snack.

Moreover, a lot of the negative impact that we have seen from unhealthy snacks, ranging from behavioral disorders to the dangers of obesity.


It's important for us to know that in fact 50% of our calories come mostly from snack that we eat such as candy, ice cream, cakes, cookies, donuts, waffles, and others - others.
 

Various snack on including snack often consumed by us, whether it's children - children as well as adults.

Various kinds of food can cause problems such as tooth decay, diabetes, obesity, a growing body weight or other health problems.

This has made some people aware of unhealthy snacks so start paying attention to what he eats and only choose healthy snacks such as low-calorie snack.

Here are some healthy snacks that you can consider to be consumed as a healthy snack, low calorie and nutritious.

 
1. Slightly Mixed Nuts and Dried FruitThis healthy snack that can be made easily by simply mixing various nuts such as walnuts, almonds, pistachios and peas. Add some raisins if necessary, then this becomes a tasty and healthy snack is also nutritious.This is because nuts contain essential fatty acids, vitamins and minerals, and raisins are also a very good anti oxidant.

2. EggsSome people think that eggs are foods high in cholesterol, but this is not true and it is just a myth.Eggs are a source of good cholesterol (HDL) instead of bad cholesterol (LDL), thereby helping to facilitate fat metabolism.Consuming eggs one or two points is not a bad thing. We can make a variety of healthy snacks such as omelets with eggs, egg salad, egg sandwich, and so on.

3. Make a Salad With Fruits - Fruits

 You can cut - cut banana, mango, apple, papaya, small - small and then make the salad then this would be a healthy snack and nutritious.Fruits - Fruits are rich in vitamin C could also be made salads such as oranges, plums, grapes and others - others.
Eating fruit - fruit can also help you feel full, fresh and more energetic. Vitamins and minerals found in fruits helps us to stay healthy.

4. Various Vegetable SaladSalad can also be made from a variety of vegetables such as carrots, cucumbers, lettuce, tomatoes and bean sprouts. Then we can make a marinade with soy sauce, vinegar and lemon.If you do not like the salad vegetables, we also can roast the vegetables to taste more delicious, grilled vegetables fit in the sweet potatoes, potatoes and artichokes.


5. Low Fat CheeseCheese with the best quality we can get from the store - organic food store. Cheese is also a food is healthy because it contains a lot of minerals, vitamins and essential fatty acids.We can combine the cheese into the salad veggies, to bread or even eaten.


6. TunaTuna can be obtained easily in the form of canned tuna fish be sure including low-sodium tuna. Tuna is one of the foods rich in protein, essential fatty acids, and low in calories.Therefore, the tuna very well be a healthy snack and also do not need sugar.Some snacks that have been mentioned in the report is not difficult to prepare.In essence, a healthy snack you can get by acquiring snack rich in vitamins, minerals and low in calories, it also contains a lot of enzymes needed by the body.