Wednesday, April 3, 2013

6 Types of Healthy Oils Besides Olive Oil

Many ways we can do to implement a healthy lifestyle. One of them is the selection of the right oils when cooking. The most famous is the olive oil and always be the healthiest option among other oils. But apart from that there are several types of oil that could be an option as it varies during cooking, to replace coconut or palm oils tend to be less good for your health.  
Here are 6 types of oil in question:

1. Canola Oil 
The oil derived from the seeds of similar flowers contain 1.3 grams of omega-3 fatty acids in any one teaspoon. Levels of heart-healthy fats that are 12 times more than olive oil. Canola oil is also one of the lowest levels of saturated fat. Oil usually packed in 200-350 ml bottle size can be for sauteing or added to the cake batter instead of butter or margarine.

2. Almond Oil 

Almond oil is rich in vitamin E. One teaspoon can meet 1/4 of the daily requirement of vitamin E. According to diet experts in Canada, Nicole Springle, vitamin E for antioxidant benefits, increase endurance and reduce inflammation. Use almond oil to make a cake, whole wheat bread or a dip for a bit for sauteing.

3. Grape Seed Oil 
According to a study published in the journal Neurology, grape seed oil contains a lot of vitamin E and oleic acid. That is the type of fatty acids that help reduce the risk of stroke by 73 percent. This oil is best used for baking and frying.

4. Avocado Oil 

Avocado oil has a mild flavor and like butter. Rich in unsaturated fat that helps lower bad cholesterol. Oil from the fruit also contains lutein, an antioxidant that merit improve eye health. Use this oil to fry or used as a salad dressing.

5. Sesame Oil 

Aside from being able to give flavor to savory dishes, sesame oil also contains monounsaturated fatty acids and double heart-healthy. Still there is one more benefit, which helps to lower high blood pressure due to antioxidant called lignans. Sesame oil is best used to stir and mix grill sauce.

6. Oil Nuts Walnuts 

Often called walnut oil, which has a slightly bitter taste is the best source of alpha-linolenic acid (ALA), a type of omega-3 fats. ALA may help reduce the risk of type 2 diabetes by 21 percent, according to a study published in The American Journal of Clinical Nutrition. Walnut oil fit for a spread of grilled fish, grilled vegetables and pasta sauces.

Tuesday, April 2, 2013

4 Things Cause Weight Gain When Dieting

Shown with the ideal body shape must be dream woman. With great effort, the women were on a diet to lose weight. However, the effect of which appears on the contrary, weight gain.A UK study revealed that one third of women who diet experienced a surge in weight up to two pounds. This is certainly contrary to the goals and desires. To be successful diet, known triggers weight gain, so you can avoid it. 
1.Not balanced

The survey in the UK found that women began to lose weight at the age of 15-20 years. On average, as reported by Health News, they regularly lose weight three to five times a year. That is, the conditions for raising the yo-yo effect, or body weight up and down is not stable.It can make a slow metabolism, causing an imbalance. For example, you just linger withstand hunger. Then fill the stomach with unhealthy processed food or junk food. The result obtained is not nutrition, but fat.

2.Not mentally strong


When going to lose weight, the main thing is a matter of belief. If you can believe a diet with all forms of "temptation" delicious food, you'll smoothly through it. However, when you have failed a day to eat good food in large quantities, usually tend to go back to old habits.When this happens, ask yourself when eating large meals. For example, if you eat as a form of happiness, comfort, or to reduce anxiety? If hungry, it means you have to get the proper intake, not vice versa.

3.Consumption of food that is not favored


This is one of the recommended dietary misleading. Because, when undergoing the process of weight loss, you do not need to eat foods require no favors.That's because it can lead you to hate it and think of food as a "torture". If this happens, the body will increase stress hormones and bring the desire to eat a huge favor

4.Unequal portions


Diet is literally eating a balanced way. That is, what foods you should, if you still pay attention to eating. A survey revealed that the average diet they can not resist chocolate, potato chips, cheese, and bread.For example, at dinner, you should avoid foods that contain carbohydrates and high in fat. Switch to fresh green vegetables and foods high in protein.

Sunday, March 31, 2013

6 Healthy Snacks For a Diet Program

A lot of people asking about snack healthy and safe for consumption. So there must be a proper direction to show what a healthy snack.

Moreover, a lot of the negative impact that we have seen from unhealthy snacks, ranging from behavioral disorders to the dangers of obesity.


It's important for us to know that in fact 50% of our calories come mostly from snack that we eat such as candy, ice cream, cakes, cookies, donuts, waffles, and others - others.
 

Various snack on including snack often consumed by us, whether it's children - children as well as adults.

Various kinds of food can cause problems such as tooth decay, diabetes, obesity, a growing body weight or other health problems.

This has made some people aware of unhealthy snacks so start paying attention to what he eats and only choose healthy snacks such as low-calorie snack.

Here are some healthy snacks that you can consider to be consumed as a healthy snack, low calorie and nutritious.

 
1. Slightly Mixed Nuts and Dried FruitThis healthy snack that can be made easily by simply mixing various nuts such as walnuts, almonds, pistachios and peas. Add some raisins if necessary, then this becomes a tasty and healthy snack is also nutritious.This is because nuts contain essential fatty acids, vitamins and minerals, and raisins are also a very good anti oxidant.

2. EggsSome people think that eggs are foods high in cholesterol, but this is not true and it is just a myth.Eggs are a source of good cholesterol (HDL) instead of bad cholesterol (LDL), thereby helping to facilitate fat metabolism.Consuming eggs one or two points is not a bad thing. We can make a variety of healthy snacks such as omelets with eggs, egg salad, egg sandwich, and so on.

3. Make a Salad With Fruits - Fruits

 You can cut - cut banana, mango, apple, papaya, small - small and then make the salad then this would be a healthy snack and nutritious.Fruits - Fruits are rich in vitamin C could also be made salads such as oranges, plums, grapes and others - others.
Eating fruit - fruit can also help you feel full, fresh and more energetic. Vitamins and minerals found in fruits helps us to stay healthy.

4. Various Vegetable SaladSalad can also be made from a variety of vegetables such as carrots, cucumbers, lettuce, tomatoes and bean sprouts. Then we can make a marinade with soy sauce, vinegar and lemon.If you do not like the salad vegetables, we also can roast the vegetables to taste more delicious, grilled vegetables fit in the sweet potatoes, potatoes and artichokes.


5. Low Fat CheeseCheese with the best quality we can get from the store - organic food store. Cheese is also a food is healthy because it contains a lot of minerals, vitamins and essential fatty acids.We can combine the cheese into the salad veggies, to bread or even eaten.


6. TunaTuna can be obtained easily in the form of canned tuna fish be sure including low-sodium tuna. Tuna is one of the foods rich in protein, essential fatty acids, and low in calories.Therefore, the tuna very well be a healthy snack and also do not need sugar.Some snacks that have been mentioned in the report is not difficult to prepare.In essence, a healthy snack you can get by acquiring snack rich in vitamins, minerals and low in calories, it also contains a lot of enzymes needed by the body.

Friday, March 29, 2013

Choosing a Suitable Salad For Diet

Many things are done in the tips shrink the stomach or diet tips. One is to enter the food menu such as salads. Salad was chosen as the diet because the material is made up of many types of vegetables and fruits. Vegetables and fruits in the salad has a lot of vitamins and minerals needed by the body, and of course since it contains almost no fat at all.
salad for dietBut there are things to consider in choosing a salad on the menu for the diet. Not all types of salads are good for the diet, especially of the material contained in the salad. Here are some tips on choosing a salad for diet.
Expand the types of vegetables and fruits in a salad, this is because the content of any vegetable or fruit in different so as to gain the many benefits of vitamins and minerals are varied. The selection of vegetables and colored fruits such as carrots, broccoli, peppers good for vegetable salad variants. We can also add basil or parsley leaves for improving flavor, also get the benefit of the antioxidants contained in both these vegetables.
Do not use any sauces or dressings like mayonnaise. Because mayonnaise contains fat and protein are high enough so as not suitable for the diet. Choose a better dressing like kanoli oil or olive oil because it has no fat and contain carotenoids that are good for health.
Add to this vegetable protein salad with low-fat or animal protein. Proteins have important benefits for the body to burn the energy needed for our activity. Selection of vegetable fats such as nuts, tofu, edamame and salmon or chicken meat as lean animal protein may be a good choice for dietary protein.
When love with cheese, please add them in the salad menu. Use low-fat varieties of cheese in the salad menu can improve the taste and benefits of calcium in cheese is very good for bone health.
The selection of material for a salad is essential to our diet. In addition to a healthy diet because it contains a lot of vitamins and minerals, the salad is also very good for a healthy diet that is being undertaken.

3 Causes of Diet Failure

Has the ideal body so the dream of most women. By slimming taken many ways. But unfortunately some      mistakes often made ​​during the process of weight loss.
 
You often make some mistakes. When running the process, the weight is not reduced, it increases body weight. These errors are often done when dieting.


1. Not reduce food portions

When dieting, you are going to eat healthy foods. But unfortunately, you forget that healthy food can also increase the weight.

When breakfast for example. You eat whole wheat bread with peanut butter and bananas. As a result the number of calories in the body the same. Although the intake of calories each person is different, but the average man calories needed is 2,000 kilo calories per day.

2. Focus on calorie

When you lose weight, you focus on quantity (calories) rather than quality (nutrients) of food. Most of those who are undergoing a diet program, every day focused on the number of calories in each food item. It is indeed good. But on the other hand you do not get the proper intake.

During the afternoon, for example, you eat more snacks such as biscuits rather than healthy fruits. No wonder, if at the end food is not filling in a long time and it makes you want to eat continuously.

3. Not enough to eat every day


When the weight has been reduced, you start to think will continue the diet correctly. It starts with getting up early, exercise for heart health, and eating lots of healthy foods. Glance there's nothing wrong.

However, at this stage, not a few who accidentally eat in the morning and do not eat during the day. As a result when a tired day of work, you are faced with excessive hunger and start eating lots of snacks. At the end of your weight is not reduced, it may even increase.

Tuesday, March 26, 2013

6 ThingsThat Frustrate Diet

Binge eating (overeating) usually occurs in people whose diets irregular or infrequent large meals. It's just that for some reason, these people suddenly want to eat more or be able to spend a lot of food at one time.

What is clear, overeating will only have a negative impact on health. To that end, identify triggers overeating can be a significant step to address the condition.  


Here are 6 reasons that drive a person to eat to excess.
 
1. Environment friendship 
Almost everyone has experienced periods where when on a diet but ultimately encouraged by his friends to eat out or buy unhealthy snacks such as fried foods.For that, remind yourself that you are a healthy diet because they want to lose weight and stay fit because it's for your own sake, not for your friends.Strengthen the faith and be Solidify your decision. Eventually your friends will receive your choice and do not 'force' you to follow their will. Even so they will follow the changes in your lifestyle.

2. Size Cutlery 

Size cutlery used in restaurants or places to eat can be a major contributor to the occurrence of overeating. Many eating places tend to wear big and fancy dishes for presentation but it does not necessarily fit with the portions, but for food that is consumed daily plates used ideally sized or small.Make changes from there and look at the effect on your food intake.

3. Fatigue 

Many people misinterpret the symptoms of fatigue from lack of sleep and hunger. For that, make sure you get enough hours of sleep every night is between 6-8 hours.Also, note certain hours where you feel the most tired. Once you manage to find a pattern, you will easily fight fatigue, and you're more likely to choose to consume healthy snacks instead of junk food.

4. Eating too fast 

Are you able to spend your food in less than 10 minutes? If you can do it in less than 20 minutes, you could be at risk of overeating. Therefore, eat slowly and chew your food properly so that you feel full faster.

5. Bored 

When attacked by boredom, people usually 'vent' themselves by watching television and eat some junk food. Even at work, of course there are times when a worker feels unhappy and bored and choose to snack to relieve boredom.The experts also make sure there are millions of people overeat simply because they feel bored or not interested in doing something. If it happens, you have to be smart to identify the root of the problem. If not, continue to keep busy yourself not to overeat.

6. Dehydration 

If you do not have an adequate fluid intake, you will tend to overeat. For that, make sure you drink plenty of water throughout the day. If you're new, start with the habit of drinking a glass of water before eating, after waking up and before going to bed.

Sunday, March 24, 2013

4 Green Vegetables are Good When Dieting

Almost all women always feel guilty each enjoy a great meal. Especially if these foods are foods that contain high fat and sugar. Various formulas to shrink fat were neatly arranged. Ranging from going to the gym, no carbo, and vegetable detox. When diet, vegetables are considered as hostile because of low-fat foods.
Vegetables have low calories, rich in vitamins, minerals and nutrients such as fruits. They can extend the release of carbohydrates into the bloodstream, thereby stabilizing blood sugar and appetite. Another benefit is an antioxidant that is perfect. Green vegetables protect you from diseases such as heart disease, diabetes and even cancer though.
So, if you want to stay healthy in the diet, then do not miss the vegetables below.
1.Kale
Kale leaves in trust as an addition to zinc, calcium, folate and vitamins A, C and K.
Green leafy vegetables can improve health, retina, lower blood pressure and reduce the damage to the body caused by free radicals.  Other properties as a cleaner digestive tract, which is a source of fiber. You can add vegetables to soups, pasta and salads.
2.Spinach
Spinach is rich in vitamins A, K and C that make these vegetables in the category of super foods. Consumption of spinach properly, either consumed ripe because it contains a lot of green leaves and release calcium oxalate diet. Spinach soup being cold when his favorite.
3.Broccoli
Broccoli can be your best friend for your heart. Contains 25 calories per portion, broccoli is rich in vitamin C and a source of vitamin A, potassium and folate. Vegetables are efficacious in reducing cholesterol and become a source of fiber.
 
4.Asparagus
Asparagus able to protect against some cancers such as bone, breast, colon and lung. Vegetables are a source of glutathione, helping to break down carcinogens and other harmful compounds such as free radicals. Its also can help you lose weight and maintain efficient digestion.